2019 Garnacha, Bodegas Borsao, Campo de Borja, Spain
Bright plum and berry fruit aromas. The palate is rich and welcoming with ripe cassis and bramble characters and soft, approachable tannins on the finish.
Drink with slow-cooked belly pork, or perhaps chorizo with chickpeas (as recommended by Sommelier Wine Awards judge Martin Lam).
100% Garnacha. 13.5% ABV.