2018 Estate White Malagousia/ Assyrtiko, Domaine Gerovassiliou, Epanomi, Greece
Aromas of ripe fruits such as pineapple, lychee, melon, hints of green pepper, floral notes, and fresh oregano. Elegant and delicate mouth-feel, juicy and fresh, with lovely depth.
A pioneering blend of two indigenous grape varieties, Malagousia and Assyrtiko.
Perfect with fresh shellfish, white meat with light sauces, pasta dishes, Greek salad (tomato & feta cheese), Mediterranean and Asian cuisine.